REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
ANN'S CHRISTMAS CRAB DIP | |
1 pkg. (8 oz.) cream cheese 1 jar Kraft Sharp Old English cheese spread 1 tbsp. half & half 1 tbsp. chopped chives Dash Worcestershire sauce Garlic salt, to taste 12 oz. crab (fresh, frozen or canned) Mix the first six ingredients in the top of a double boiler or chafing dish over a medium heat. When the ingredients have melted and mixed well add the crab, reduce the heat to just warm. Serve with crackers. Great for a party! |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |
NEW RECIPES |
READER SUBMITTED |