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HOT SHRIMP WITH RICE | |
1 lb. cooked medium shrimp 3/4 c. mayonnaise 1 c. chopped celery 1 can cream of shrimp soup undiluted 3 c. cooked rice Juice of 1 lemon TOPPING: 1 1/2 c. Special K cereal 1/2 c. slivered almonds Mix all the above and place in greased casserole. Top with 1 1/2 cups Special K cereal. Sprinkle 1/2 cup slivered almonds on top of "K" and bake 325 degrees for 30 minutes. |
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