TATER TOT CASSEROLE 
1 1/2 to 2 lbs. ground meat
1 (1 lb.) pkg. frozen mixed vegetables
1 sm. onion, chopped
Tater Tots
1 can cream of mushroom soup (1/2 can milk to soup)

Brown meat with onion; drain. Put meat in casserole. Add frozen vegetables on top of meat. Pour milk and mushroom soup mixture over and top with Tater Tots. Bake in 350 degree oven for 1 1/2 hours. Uncover casserole for first 45 minutes, then add cover for rest of cooking time.

(This recipe does not work well in the microwave.)

Since microwave ovens vary in power, you may need to adjust your cooking time.

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