1 pkg. Duncan Hines Swiss chocolate cake mix
1/4 c. oil
2 eggs
1 (15 oz.) can applesauce
12 oz. chocolate chips
3 tsp. sugar

Combine cake mix, oil, eggs and applesauce. Blend until moistened, beat 2 minutes at medium speed. Fold in 1 cup chocolate chips. Pour into greased 9x13 inch pan. Spread evenly. Sprinkle sugar evenly over top. Sprinkle remaining chocolate chips on top of sugar. Bake at 350 degrees for 35 minutes.