1 c. cornmeal
1 tsp. baking powder
1 tsp. salt
1 tsp. sugar
1 c. flour
1 egg
3/4 c. milk
Dash of red pepper
Chopped green onion tops
1 tbsp. grated onion

Sift dry ingredients into bowl. Beat egg, add milk and add this to cornmeal mixture. Add onions and red pepper. Drop by spoonful in hot deep fat (375 degrees) and fry until brown.

Should you like a lot of crust, these may be patted flat. This makes approximately two dozen.

Child Nutrition Office