1 to 1 1/4 c. cooked shrimp
1 c. thinly sliced celery
1/3 c. salad dressing
1 tbsp. minced green onion
1/4 tsp. salt
Dash pepper

Combine seafood and celery in bowl. Mix salad dressing, onion, salt and pepper. Pour over seafood and celery, toss. Cover, chill at least 2 hours. 3 or 4 servings.