STUFFED HOT PEPPERS 
12-14 peppers, split and take out seeds
1 box Stove Top stuffing
2 1/2 lbs. ground beef
1 med. onion, chopped
1 egg
Salt and pepper
Tomato sauce (lg. can)
Garlic (optional)

Mix ground beef, Stove Top dressing, onion, egg, salt, and pepper to your own liking. If needed, a little tomato sauce. After mixing, put mixture into peppers and put in pan and cover with tomato sauce. Bake 1 hour in a 350 degree oven until meat mixture is done. Cover with foil until the last 10 or 15 minutes.

 

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