RED DEVIL CORN BREAD 
1 (8 oz.) box cornbread mix
2 tbsp. Red Devil hot sauce
1 tbsp. parsley or parsley flakes
1 (15 1/2 oz.) can chili (without beans)

Prepare corn bread as per directions on box. Add hot sauce, parsley, and chili. Pour into greased pan (8x8). Bake in preheated oven at 350 degrees for 30 minutes or until golden brown. Delicious with fried chicken, pork chops or meat loaf.

 

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