1 tube Pillsbury sugar cookie refrigerator dough
1 (8 oz.) Philadelphia cream cheese
1/3 c. sugar
1 tsp. vanilla
White Karo syrup
Assorted slices of fruit

Line pizza pan with aluminum foil. Slice cookie dough approximately 1/8 inch thick and arrange in circle to fill pizza pan. Bake 12 minutes at 375 degrees or until golden brown. Cool.

Invert on another pan - remove foil - replace on original pan.

Beat cream cheese, sugar and vanilla until light and fluffy. Spread on cooled crust.

Top with your choice of assorted sliced fruit. Dab fruit with Karo syrup for glaze. Serve.