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PAUL BUNYON HAMBURGER | |
2 lb. hamburger 2 eggs Salt to taste Garlic powder to taste Mix above ingredients together and set aside. Using a 9 inch cake pan, cut a circle out of wax paper to use as a measurement. Divide the hamburger mix into 3 sections. Pat a layer of meat on the circle. Place any item on only one side of the circle. I like chopped onions, bell pepper and grated cheese. Fold over to make turnover. Seal edges together. Cook on grill or in oven until done. |
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