1 (16 oz.) loaf French bread
1 envelope onion soup mix
1 lb. lean ground beef
5 tbsp. water
8 (3/4 oz.) slices pimento cheese or regular cheese, with diced pimentos
2 med. tomatoes, thinly sliced

Mix ground beef, soup mix, and water in a bowl. Split loaf in half lengthwise and spread meat mixture on each half. Broil 8 to 10 minutes or until meat is done. Place sliced tomatoes on meat, top with cheese slices. Place under broiler until cheese begins to melt. Cut half of loaf into 5 slices. Serves 10.