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YUM-YUM CAKE | |
1 box raisins 1 1/2 tbsp. cinnamon 2 c. boiling water 2 tsp. baking soda 1 c. brown sugar 3 tbsp. shortening 2 c. flour Nuts, if desired Mix raisins with brown sugar, cinnamon and shortening. Cover with boiling water. Boil 5 minutes. Cool and add flour, baking soda and nuts. Bake at 350 degrees for 45 minutes. YUM-YUM! |
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