1 cake mix (chocolate or vanilla)
1 lg. instant pudding (chocolate or vanilla)
1 (8 oz.) cream cheese
1 lg. can crushed pineapple
1 lg. Cool Whip
1 sm. jar cherries

Make cake according to directions; using a sheet cake pan. Let cool. Mix pudding according to directions, then add softened cream cheese and mix until smooth. Spread on cake, then sprinkle pineapple and top with Cool Whip and cherries.