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MA'S TEA CAKES | |
1 c. butter 2 c. sugar 4 eggs 1 tbsp. milk 1 tsp. nutmeg 1 tsp. vanilla 2 c. flour 3 tbsp. baking powder Cream butter and sugar. Add eggs and mix well. Add milk, nutmeg and vanilla. Sift flour and baking powder. Combine with other ingredients. Roll out dough about 1/4 inch thick and cut out. Bake in ungreased cookie sheet for 10-15 minutes at 325 degrees. |
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