1 baked pie shell
10 oz. chopped broccoli
1/2 lb. chopped fresh cooked ham
1 pt. light cream
1 egg
8 oz. shredded Swiss cheese

Cook broccoli, dice ham, place ham and broccoli in baked pie shell. Sprinkle with cheese. Season with salt and pepper. Cook cream at medium for 2 to 2 1/4 minutes. Beat eggs in small bowl. Stir a little hot cream in egg. Blend egg back into cream. Pour mixture over cheese, ham and broccoli. Microwave medium - low for 15 minutes. Let stand 10 minutes. Note: Microwave - medium (490 watts - 70% power) medium - low (360 watts - 50% power).