2 sticks soft butter
5 tbsp. powdered sugar
2 1/4 c. flour
2 tsp. pure vanilla extract
1 tsp. water
1 c. chopped nuts

Preheat your oven to 300 degrees. Cream butter and powdered sugar together. Mix in vanilla extract and water to make dough. Pinch off small amounts of dough and roll it between the hands into small balls. Place on ungreased cookie sheet. Bake 45-50 minutes. Remove from cookie sheet. Roll in powdered sugar, while still warm. Makes dainty little, crunchy balls or crescents.