6 tbsp. butter
2/3 c. sugar
2 eggs
1/4 c. milk
1 tsp. vanilla
1/2 c. flour
1 (3 3/4 or 4 oz.) pkg. regular chocolate pudding mix
1/2 tsp. baking powder
1/4 tsp. salt
1/2 c. chopped nuts
Powdered sugar

Cream butter and sugar. Blend in egg, milk and vanilla. Stir together flour, pudding mix, baking powder and salt. Add to creamed mixture; mix well. Stir in nuts. Spread in greased 9 x 9 x 2 inch baking pan. Bake at 350 degrees for 25-30 minutes. Cool. Sift powdered sugar over top. Cut into bars. Makes 24.