1 loaf French bread
1 c. Hellmann's mayonnaise
1 c. grated Cheddar cheese
Garlic salt
Butter

Split loaf lengthwise and spread with butter. Sprinkle garlic salt on top. Mix cheese and mayonnaise and spread over both halves. Bake on cookie sheet at 375 degrees for 10 to 12 minutes until cheese is bubbly and crust is crisp.