2 c. sifted flour
2 tsp. baking soda

Sift together. 1 (#2) can crushed pineapple (with its syrup) 1 tsp. vanilla 3/4 c. chopped pecans

Mix together and pour into a 9x13 inch greased and floured pan. Bake at 350 degrees for 40 minutes.

FROSTING:

8 oz. cream cheese, softened
1/4 c. butter, softened
2 c. sifted powdered sugar
1 tsp. vanilla