Results 1 - 10 of 65 for marinated coleslaw

1  2  3  4  5  6  7   Next

Mix cabbage, onion and bell peppers in a bowl. Pour cup of sugar, teaspoon of salt over. Heat to boil: rice vinegar, olive oil, celery seed ...

Spread cabbage and thinly sliced onions in flat pan; sprinkle 1/2 cup sugar over all. Combine all other ingredients for the dressing and ...

Boil oil, salt and sugar. Pour over slaw and refrigerate overnight.

Slice cabbage, onion and pepper. Put in large plastic container. Cover with sugar and close lid. Bring to boil vinegar, oil, salt and ...

Mix cabbage, onion and 3/4 cup sugar in large container and set aside. (Dutch oven is good, since you'll need a lid.) Mix marinade ...



Combine cabbage, carrots, celery and green pepper. Mix all other ingredients in a blender. Pour over cabbage, mixing together. Coat well. ...

Shred cabbage. Add chopped peppers and onion; mix. Bring other ingredients to a boil and pour over cabbage. Cool to room temperature and ...

Mix all the ingredients in ... serving. We have been using this marinated coleslaw recipe for 14 years and we seem to enjoy it more every year.

Toss the cabbage and peppers and place into a strainer resting over a bowl to drain for 2 hours. Then place into a mason jar. In a small ...

Shred cabbage, slice red onion, slice bell pepper. Layer cabbage, onion, and bell pepper. Sprinkle top with sugar. Spread celery seed over ...

1  2  3  4  5  6  7   Next

 

Recipe Index