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MOM'S SOUR CREAM RAISIN PIE | |
1 c. sugar 2 tbsp. cornstarch 3 eggs, well beaten 1 1/2 c. sour cream (use heavy whipping cream mixed with 1 tbsp. vinegar to sour) 2/3 c. raisins pinch of salt 1 tsp. cinnamon 1 tsp. nutmeg Mix all ingredients and pour into unbaked pie shell. Bake at 350°F for 50 to 60 minutes. |
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