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FLAT BREAD | |
6 c. flour 2 tbsp. salt 1 c. lard or shortening 2 tbsp. baking powder 1 qt. warm milk Mix flour, salt and baking powder together. Warm the milk and add the shortening to it. Mix all together and roll out on a floured surface. Bake in a hot oven at 425 degrees for about 30 minutes. |
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