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GRANDMA'S OLD FASHIONED TEA CAKES | |
1 3/4 c. sugar 1 c. shortening 3 c. flour 1 tsp. vanilla or lemon flavoring 2 eggs 1/2 tsp. baking soda 1/2 tsp. salt Cream shortening and sugar. Add eggs, one at a time, and add remaining ingredients. Knead dough on floured board. Chill. Roll out and cut. Bake 8 minutes at 325 degrees. |
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