3 eggs, well beaten
1 1/4 c. oil
1 tsp. cinnamon
1 tsp. salt
2 c. sugar
2 c. flour
2 tsp. baking soda
4 1/2 oz. jar strained carrots
4 1/2 oz. jar strained apricots
4 1/2 oz. jar strained applesauce

ICING:

1/2 c. butter
16 oz. powdered sugar
1 (8 oz.) pkg. cream cheese
1 tsp. vanilla

Combine eggs and oil; beat well. Add dry ingredients and mix well. Beat in baby food. Divide batter equally between 2 greased 9x13 inch pans or very large cookie sheet pan. Bake at 350 degrees for 20 to 25 minutes. Cool. Mix icing and frost. Makes 64 bars.