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SEAFOOD WALDORF SALAD | |
1/2 c. dried raisins 1/2 c. apple juice 1 tbsp. lemon juice 7 oz. solid white tuna, drained 1 lg. red apple, cored and diced 1 c. chopped celery 1/4 c. chopped nuts 1/4 c. mayonnaise 1/4 c. plain yogurt Lettuce leaves Combine raisins, apple juice and lemon juice. Pour over tuna, add apple, celery and walnuts. Combine mayonnaise and yogurt; stir into salad. Arrange lettuce leaves on plate and spoon salad on top. |
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