MUSHROOMED CHICKEN 
1 chicken, cut up
1 can mushroom soup
1 (6 oz.) can mushrooms
2 tbsp. milk
1 tsp. lemon pepper

Preheat oven to 350 degrees. Mix the mushroom soup, milk and lemon pepper in a bowl.

Place chicken in a roaster. Pour the mushroom soup, milk and lemon pepper mixture over the chicken. Place the mushrooms over the top. Put in oven and bake for 1 1/2 hours. 4 servings.

 

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