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TURKEY - CHICKEN CASSEROLE | |
4 c. turkey or chicken 2 c. celery, cut up 1 1/2 c. mayonnaise 1 can water chestnuts, sliced 1 can cream of mushroom soup 1 sm. onion, chopped Topping: 1 sm. pkg. Pepperidge herb stuffing 1 stick butter Mix together. Put in casserole. Top with stuffing which has been mixed with butter. Bake at 375 degrees for 40 minutes. Serves 8. |
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