2 c. graham cracker crumbs
3/4 c. melted butter
2 c. confectioners' sugar
12 oz. jar peanut butter
1 pkg. chocolate chips

Mix graham crackers, butter, sugar and peanut butter. Mix well and pat out on pan "small cookie sheet size". Melt chocolate chips in microwave approximately 1 minute on high. Spread over top of candy. Cool. Let set at room temperature before cutting.