BRANDIED CRANBERRIES 
4 c. fresh cranberries
2 c. sugar
1/4 c. brandy
1/4 c. sugar

Place cranberries in a shallow baking pan; sprinkle with 2 cups sugar. Bake at 350 degrees for 30 minutes, stirring occasionally. Remove from oven; stir in brandy and 1/4 cup sugar. Chill.

 

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