1 c. butter, softened
1/2 c. powdered sugar
1 1/2 tsp. vanilla
1 oz. (1 sq.) unsweetened chocolate, melted
2 1/4 c. all-purpose flour
1/4 tsp. salt
6 oz. pkg. (1 c.) chocolate chips
1/4 c. powdered sugar
2 tbsp. unsweetened cocoa

Heat oven to 375 degrees. Lightly grease cookie sheet. In large bowl cream butter and 1/2 cup powdered sugar. Blend in vanilla and chocolate. At low speed, blend in flour and salt. By hand, stir in chocolate chips. Shape into 1 inch balls; place on prepared cookie sheet. Bake at 375 degrees for 10 minutes until cool.