LIGHT FRUIT SALAD 
1 can fruit cocktail
1 sm. can crushed pineapple
2 or 3 c. miniature marshmallows
1 c. sour cream
1 c. Cool Whip

Mix fruit cocktail, pineapple and marshmallows. Refrigerate 1 hour. Mix fruit and sour cream and Cool Whip together. Chill 3 or 4 hours. Serve.

 

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