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GROUND BEEF CASSEROLE | |
1/2 lb. ground beef, browned with a med. chopped onion, drained 1 can cream of mushroom soup 1 can cream of chicken soup 1 can mixed vegetables, drained 1 can garden peas, drained 1/2 c. chopped celery Salt and pepper to taste Mix together. Place 1 pound frozen Tater Tots on top. Bake 1 hour at 350 degrees uncovered. |
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