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BANANA PUDDING | |
3 med. ripe bananas 36 vanilla wafers 1 (14 oz.) can Eagle Brand milk 1 1/2 c. cold water 1 (4 serving size) pkg. instant vanilla pudding 1 pt. (2 cups) whipping cream, whipped Real lemon juice from concentrate In large bowl, combine Eagle brand milk and water. Add pudding mix; beat well. Chill 5 minutes. Fold in whipped cream. Spoon 1 cup pudding mixture into 2 1/2 quart serving bowl. Top with 1/3 each wafers, bananas and pudding. Repeat layers. End with pudding. Chill. Garnish as desired. |
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