4 lg. thin lasagna noodles
4 c. zucchini, sliced or chunked
8 tbsp. low-fat cottage cheese
4 slices low-fat Mozzarella cheese
1 lg. onion, sliced
3-4 sm. cans Italian tomato sauce

Spray microwave safe dish with Pam. Cook noodles, layer zucchini with cottage cheese, Mozzarella cheese, onions, and tomato sauce. Microwave for 11 minutes, turning after 6 minutes. Let stand 3 minutes. One serving - 240 calories.