REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
CRESCENT ROLL CHEESE CAKE | |
2 cans Pillsbury crescent rolls 2 (8 oz.) pkgs. cream cheese 1 c. sugar 1 tsp. vanilla 1 egg Spread one can crescent roll on bottom of 9"x13" pan. Seal perforated holes. Combine cream cheese, sugar, egg and vanilla. Spread on top of crescent roll. Top with other can crescent rolls. Make sure cheese mixture is covered. Bake at 350 degrees for 30 minutes. Top with 1 cup confectioners' sugar, 2 tablespoons milk and 1 teaspoon vanilla. Mix together. Recipe can be cut in half using 1 can crescent roll, 1 (8 oz.) package cream cheese, 1 egg, 1/2 teaspoon vanilla and 9" square pan. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |
NEW RECIPES |
READER SUBMITTED |