OYSTER CRACKER SNACKS 
3/4 c. salad oil
1 env. HIDDEN VALLEY® seasoning mix
1/2 tsp. dried dill weed
1/4 tsp. lemon pepper
1/4 tsp. garlic powder
12 to 16 oz. box or bag of oyster crackers

Mix dry ingredients with salad oil. Pour over crackers in a bowl; stir and coat well. Pour onto a cookie sheet and bake at 275 degrees for 15 to 20 minutes.

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