3 c. thinly sliced apples (I use Winesap)
1 (3 oz.) pkg. Jello
1 c. all-purpose flour
1 1/4 c. sugar or sweetness you like (I use 1 c.)
1/2 c. butter

Place apples in sprayed 10 inch baking dish. Sprinkle with Jello dry mix. Then mix flour, sugar and butter. Spoon over apple mixture. Bake at 350 degrees in preheated oven for approximately 30 minutes or until done.

Hints: If you like more moisture, use 1/2 cup water over apples first. Use any flavor Jello.