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WHIPPED CREAM FROSTING | |
2 c. milk 3 tbsp. flour Bring to boil and cool. 9 tbsp. granulated sugar 3/4 c. shortening 1/4 c. butter 1/2 tsp. vanilla In large bowl cream dry ingredients and vanilla well. Fold into boiled mixture, set beater on high speed, beat until thick and creamy. |
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