MOCK WHIP CREAM FROSTING 
1/4 c. flour
1 c. milk
1 c. sugar
1/2 c. shortening
1 stick butter
1 tsp. vanilla

Cook flour and milk together to pudding stage and set aside to cool. Cream butter and shortening for 4 minutes. Add sugar and beat 4 minutes more. Add cooked mixture and vanilla; beat for 4 minutes more.

 

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