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MOCK WHIP CREAM FROSTING | |
1/4 c. flour 1 c. milk 1 c. sugar 1/2 c. shortening 1 stick butter 1 tsp. vanilla Cook flour and milk together to pudding stage and set aside to cool. Cream butter and shortening for 4 minutes. Add sugar and beat 4 minutes more. Add cooked mixture and vanilla; beat for 4 minutes more. |
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