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RICE CASSEROLE | |
1 c. uncooked rice 1/2 c. melted butter 1 (10 oz.) can beef consomme 1 (10 oz.) can onion soup Brown rice in butter over medium gas flame until golden; turn off flame. Stir in beef consomme and onion soup. Turn into greased 1 1/2 quart casserole; cover and bake in 350 degree gas oven 40 to 45 minutes or until liquid is absorbed. Makes 6 to 8 servings. |
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