3 lb. hamburger
1 can evaporated milk
2 eggs
1 c. chopped onions
1/2 tsp. garlic powder
2 tsp. salt
2 tsp. chili powder

SAUCE:

2 c. catsup
1 1/2 c. brown sugar
2 tbsp. liquid smoked
1/2 tsp. garlic powder
1/2 c. chopped onions

Mix ingredients well and shape into balls. Brown slightly. Place in big baking dish. Cook sauce ingredients until sugar is dissolved. Pour over meat balls. Bake 20 to 30 minutes or until slightly browned at 350 degrees.