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1/2 tsp. cayenne pepper 1 tbsp. garlic powder 1 tsp. basil 1 tsp. savory 1 tsp. onion powder 1 tsp. sage 1 tsp. mace 1 tsp. thyme 1 tsp. parsley 1 tsp. marjoram 1 tsp. black pepper Crush or grind all together. Cover tightly. Let stand overnight before using. For table use store in shaker. Be sure herbs are finely ground. |
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