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| DILLY BEANS | |
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Green beans Cayenne pepper Garlic clove Heads of dill Pack beans in jars. Add 1/4 teaspoon cayenne pepper. (May use 1 teaspoon, if desired.) Add 1 garlic clove and 2 heads of dill to each jar. Heat 2 1/2 cups water, 2 1/2 cups vinegar and 1/2 cup salt. Pour over beans and process for 10 minutes. | |
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