FAST AND EASY CHILI 
2 (1 lb.) cans Hormel chili w/beans
2 (1 lb.) cans Spanish rice Van Camps
1 - 1 1/2 lbs. ground meat
1/2 chopped onion

Brown ground meat with onion. Mix with remaining ingredients. Top with: Good grated cheddar cheese

Bake approximately 25 minutes at 350 degrees in 7 1/2" x 11 3/4" Pyrex. This makes approximately 10 big "kitchen cooking spoons" full. Easily doubled.

 

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