FAST AND EASY CHICKEN VEGGIE
SOUP
 
2 large boneless chicken breasts, cut in bite-sized pieces
1 small can tomatoes
1 small can corn
1 small can mixed vegetables
2 or 3 large potatoes, diced
1/2 c. macaroni noodles
1/2 tsp. sugar
2 tbsp. butter
Dash poultry seasoning
Dash thyme
Dash parsley

Combine all ingredients in pot and bring to a simmer. Cook until chicken, potatoes and noodles are done. Serve.

 

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