BAILEY'S IRISH CREME CAKE 
1 pkg. devil's food cake mix
4 eggs
1 c. mayonnaise (not salad dressing)
1 c. Bailey's Irish Creme
1 c. chopped nuts
1 c. miniature marshmallows
1 c. chocolate chips

Beat the first 4 ingredients together as directed on the package. Do not add any other ingredients. Add the nuts, marshmallows and chocolate chips. Grease a large size Bundt pan or 9x13 pan. Bake at 350 degrees for 45-50 minutes.

 

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