1 (14 oz.) can sweetened condensed milk
3/4 c. peanut butter
2 c. Bisquick
1 tsp. vanilla
Granulated sugar

Preheat oven to 375 degrees. In large bowl, beat milk and peanut butter until smooth. Add Bisquick and vanilla; mix well. Shape into 1 inch balls. Roll in sugar. Place 2 inches apart on ungreased baking sheet. Flatten with fork. Bake 6 to 8 minutes or until lightly browned. Do not overbake. Cool. Store tightly covered at room temperature.

PEANUT BLOSSOMS:

Shape as above; do not flatten. Bake as above. Press chocolate kiss in center of each ball immediately after baking.