CHOCOLATE MICROWAVE CAKE 
1 Jiffy Devil's food cake mix
3/4 c. water
1/3 c. oil
1 egg

FROSTING:

4 Hershey bars, broken up into cubes
Optional - nuts

Blend by hand in a bowl. Spray with Pam spray a deep pie dish or quiche dish. Cook for 8 minutes rotating every 2 minutes. As soon as cake is removed from the microwave place the cubed pieces of Hershey bars on top while hot. Spread the cubes around until melted. Sprinkle walnuts on also while warm. Serve warm.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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