CHICKEN AND BROCCOLI BAKE 
2 c. cooked chicken, cut in pieces
2 c. cooked or frozen broccoli
1 c. cooked rice
1 can cream of chicken soup
2/3 c. mayonnaise
1 tsp. lemon juice
1/2 c. shredded cheddar cheese
1 tbsp. melted butter

Layer rice, chicken, and broccoli in bottom of greased 7x11 glass pan. Mix soup, mayonnaise, lemon juice and melted butter. Pour over broccoli mixture and sprinkle cheese over all. Bake at 350 degrees for 30 minutes.

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