1 (3 oz.) pkg. lime Jello
1 c. hot water
1/2 c. fruit cocktail juice
1 lg. can fruit cocktail, drained
1/2 c. evaporated milk
1/2 c. pecans (opt.)

Dissolve Jello in hot water, add fruit cocktail juice and fruit cocktail. Let cool before adding milk; mix well. Add nuts, if desired. Congeal in 8" square dish.